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Post by youonlywish on Nov 15, 2010 17:28:14 GMT -5
So, I've got a Kershaw Leek... and it's DULL. I mean, DOSNT CUT CARDBOARD dull...
Suggestions?
I'm in Brantford, ON. If anyone knows of a show close that'll do a good job.
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Post by aznpos531 on Nov 15, 2010 17:34:48 GMT -5
A quick Google search turned up this place: linkYou could sharpen it yourself with a good diamond rod. You should invest in some ceramic rods to touch up the blade regularly and prevent it from getting dull. Keep your knives sharp; remember, a sharp knife is a safe knife =)
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Post by archer550 on Nov 16, 2010 13:24:10 GMT -5
the link is 404'ing me....
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Post by aznpos531 on Nov 16, 2010 20:01:05 GMT -5
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Post by archer550 on Nov 17, 2010 0:00:00 GMT -5
okay cool works now. I thought it was gonna be a how-to or something, i might bring something there if it wasnt a couple days drive hahaha.
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Post by aznpos531 on Nov 17, 2010 11:01:22 GMT -5
hahaha Well I'm sure there are sharpening services in your area. Just look around in Google maps within your locale.
As for how-to's, lots and lots all over the internet depending on what you use to sharpen/touch-up your blades. I've been using the Spyderco Tri-angle Sharpmaker to touch up my knives and it's been great. As for sharpening, I have a diamond rod that I use if I let my blade go dull.
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Post by aznpos531 on Dec 10, 2010 23:59:49 GMT -5
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Post by youonlywish on Dec 12, 2010 11:44:53 GMT -5
Wow. Fantastic resource there. Thanks.
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Post by aznpos531 on Dec 16, 2010 17:23:20 GMT -5
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